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James Beard Outstanding Chef Nomination

We're proud to announce that our very own Chef Christopher Kostow has received a 2018 James Beard Nomination for Outstanding Chef.


Friends of Beard Benefit Dinner

On February 10th The American in Kansas City hosted a dinner in support of the James Beard Foundation. Our Wine Director Micah Clark curated the event’s wine experience to accompany dishes from a selection of Guest Chefs – Andrew Longres, Jeremy Fox, Jeremiah Langhorne, Mark Ludgaard Nielsen, John Shields, James Syhabout and Brady Williams.


Napa & Sonoma Relief Dinner

On December 2nd, we were honored to be a part of a very special evening, celebrating together our love for the land, our neighbors and friends. Our very own Chef Christopher Kostow along with Thomas Keller, Kyle Connaughton and Stephen Durfee orchestrated an extraordinary dinner following a reception of canapés prepared by over a dozen of the most talented chefs from Sonoma and Napa. The event raised over 3.4 million dollars to assist those affected most by the recent Wine Country wildfires. 


The Twelve Days of Christmas 2017

Thanks to everyone who participated in the ninth season of The Twelve Days of Christmas®. The Restaurant at Meadowood team was honored to collaborate with influential chefs from around the world to present a series of dinners benefiting Saint Helena Preschool for All, Inc.


2017 Young Winemakers' Dinner

Our Fourth Annual Young Winemakers' Dinner took place on Tuesday, May 30th in celebration of our community and the next generation of Napa Valley winemakers. 


John Hong Named Chef of the Year

Our very own Chef de Cuisine John Hong has been named Chef of the Year by the Asian Business Association.